Catering Menu – Sandwiches

SANDWICH PLATTERS$6.50 per sandwich (Minimum order: 10 people)

Add salads or other sides to make a full meal (see the Sides page for pricing and choices).

  • Beef and Cheddar—Thin-sliced roast beef and cheddar cheese served on a roll with lettuce, tomato and mayonnaise.
  • Turkey and Avocado – Sliced oven baked turkey, Provolone cheese, sliced avocado, green leaf lettuce and ranch on wheat bread.
  • Cashew Chicken – Diced, tender diced chicken mixed with toasted cashews, red onion, celery,  mayonnaise and spices.  Served inside a flaky, buttery croissant.  (Minimum order: 10 sandwiches)
  • Curry Chicken Salad – Diced, tender roasted chicken mixed with toasted almonds, raisins, celery,   mayonnaise and spices.  Served inside a flaky, buttery croissant.  (Minimum order: 10 sandwiches) 
  • Ham and Swiss – Thin-sliced smoked ham with Swiss cheese, lettuce, tomato, red onion, mayo and Dijon mustard served on rye or wheat.
  • Classic Club Wrap – Sliced breast of turkey, crispy bacon, thin sliced ham, cheese, avocado, green leaf lettuce and tomato rolled into a tortilla.
  • Cobb Wrap – Smoked turkey Cobb sandwich with avocado, strips of bacon, tomato and hard-cooked egg wrapped in a tortilla with blue cheese.
  • Italian Sub – Ham, salami, pepperoni, lettuce, tomato, onion, Provolone with Italian vinaigrette and pesto aioli served on an Italian hoagie.
  • Vegetable Wrap – A large tortilla filled with fresh avocado, tomato, red onion, carrots, crisp lettuce, cucumber, and a fresh basil-garlic spread
  • Caprese Sandwich—Fresh mozzarella, basil leaves, sliced tomato and basil aioli.
  • Muffuletta Sandwich—Layers of salami, ham, mozzarella and Provolone cheese, tomatoes with Italian olive spread on a large bread roll. 

BOX LUNCHES– Any of the above sandwiches packaged in a box lunch with a bottled water or canned soda, chips and a delicious homemade cookie.                              Add $2.75 to pre-made sandwich platter pricing

“BUILD YOUR OWN SANDWICH” PLATTER

Includes a complete selection of meats and cheeses with condiments and breads   $7.00 per person

(10 person minimum order on above platters)

HOT SANDWICHES—$7.25 per person

  • Sloe Gin Chicken—Chicken breast marinated in Sloe Gin and teriyaki, topped with steamed broccoli and Mozzarella served with teriyaki mayo on a roll.
  • Italian Sausage—served with sautéed onions, peppers, mushrooms, tomato sauce on a roll.
  • BBQ Beef Sandwich —Served with cheddar and onions on a roll
  • Italian Meatball Sub—Meatballs simmered in Marinara sauce with a roll, Mozzarella and Parmesan cheese.
  • BBQ Pulled Pork—Slow-roasted pork shredded and mixed with BBQ sauce served with rolls, sliced cheddar and Chipotle slaw.
  • Cajun Chicken Sandwich—Our 12-spice Cajun blend on chicken breast with rolls, cheddar, tomato, lettuce, mayo and avocado spread..
  • Gyros—sliced Gyro meat with pita bread, Feta cheese, Tzatziki sauce, bell peppers, onion, tomato and cucumbers.
  • Bratwurst with Sauerkraut—German bratwurst with brown mustard, rolls, sauerkraut, onions and Swiss cheese.

LUNCH SIDES

  • Variety of chips—.75 per person
  • Chipotle Slaw—$1.50 per person
  • Sliced Fresh Fruit or Fruit Salad, Tropical Slaw (Cabbage with mango, jicama and coconut), Carrot-Craisin Salad—$1.75 per person
  • Garden or Spinach Salad with tomato, cucumber carrot and two dressing choices—$2.00 per person
  • Southwest Corn Salad, Potato Salad, Tomato-Cucumber-Feta Salad—$2.50 per person
  • Waldorf Salad—Celery, walnuts, apples in a sweet cinnamon dressing—$3.50 per person